Can This Chef Recreate My Childhood Cookie? • Tasty

"Maybe one day Rie, when you and I are eighty years old, we'll just make cookies together."
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Komentarze

  • I made the recipe at home and it came out like the tarts in the video! They are very good and I recommend this to everyone!

    Ana SotilAna Sotil10 godzin temu
  • Those look amazing! I might have to try this one

    inkstainedheartsinkstainedhearts11 godzin temu
  • i need to know who edits these videos i love it so much

    amelia !amelia !11 godzin temu
  • Oi!

    JaylaJayla11 godzin temu
  • Love the animation at the beggining

    Natalia FerrecioNatalia Ferrecio11 godzin temu
  • so.....where can i get myself a rie?

    Galaxy KatGalaxy Kat12 godzin temu
  • this made me so happy!!!!

    Anne-Sophie G.-N.Anne-Sophie G.-N.12 godzin temu
  • Anybody else hear ríes giggle and just go awww 🥰

    Sese 2005Sese 200512 godzin temu
  • I love them both but they don't seem to have good chemistry

    KatwoodzKatwoodz13 godzin temu
  • Lesby action

    Gummy BearGummy Bear13 godzin temu
  • Ladies and Gents this video has me in tears😭😭 So sweet💕💕

    WATER MELONSWATER MELONS13 godzin temu
  • I hate that girl that’s not Rie she’s so frickin annoying I think I’m gonna get autism from watching her

    Tollef CurrellTollef Currell14 godzin temu
  • IM LATE. BUT WHY ISNT ANYONE TALKING ABT THE PART WHEN: NIKKI: WHO AM I “OK” RIE: OK LIEK ADOSNCOAKSBA I SCREAMED

    dekudeku14 godzin temu
  • i can eat pineapple tart all day .. its my favourite too and its not just for lunar new year but also during eid in Malaysia :-D

    NURMALIZA JUMAATNURMALIZA JUMAAT14 godzin temu
    • and i remember making the tart once guided by my aunt .. we bake the filling which is on top of the dough and not separately. and you have to use the cookie cutter that has dent in the middle to hold the filling.

      NURMALIZA JUMAATNURMALIZA JUMAAT14 godzin temu
  • That dough looks a lot like pasta frolla, and from both the recipe and the description I think it's basically that 😁 loving the international pasta frolla!!

    Riccardo AgateaRiccardo Agatea15 godzin temu
  • Niki: Wow why are you so much better at this than I am? Rie: I paid a lot of money to go to culinary school. As a culinary student... I feel this

    Isabel  ChristieIsabel Christie17 godzin temu
  • “I don’t.... Let’s not talk about it!” Me in class

    taylor noelletaylor noelle18 godzin temu
  • Rie is BuzzFeeds mom

    ILiekCats.3.ILiekCats.3.19 godzin temu
  • Maybe you guys haven't realized this, but on 9:38 Nicky just made a lifetime friendship promise to Rie that they'll be friends for very, very long time. It actually made my eyes water a bit. :')

    Kevin InthavongKevin Inthavong19 godzin temu
  • OMG! Oh, ladies you have me laughing out loud in public! Outstanding team work! Thank you for sharing part of your heritage. It definitely looks delicious! Maybe Tasty should add some cooks to the videos, not just the food. Wonderful!

    Monique JefferyMonique Jeffery20 godzin temu
  • thats just Singaporean version of nastar

    Yasmin KhairunnisaYasmin Khairunnisa21 godzinę temu
  • Next year I'm flying East with suitcases filled with oranges!

    Modern BoreFareModern BoreFare21 godzinę temu
  • I love Rie, she’s like everyone at tasty’s mom 😍

    Sydney WalkerSydney Walker21 godzinę temu
  • My grandmother has the best recipe for pineapple tarts even i cant recreate ..

    Ashleen MiriamAshleen Miriam22 godzin temu
  • My mom is actually love this tarts and she always buy them when Eid Al Fitr (religious celebration for Muslim) came.

    DOO DOO DOPEDOO DOO DOPEDzień temu
  • they look so good

    Noura AlmutabaganiNoura AlmutabaganiDzień temu
  • Im Jamaican and wanna try those so bad!

    Andrew CunnisonAndrew CunnisonDzień temu
  • Tat nenas

    Shyam suhaimieShyam suhaimieDzień temu
  • U r from Singapore what the hell I'm from Malaysia ... What up neighbour !! 😊

    Jennifer RollinsJennifer RollinsDzień temu
  • So ,when will the first production line of these awesome cookies 🍪 ?!!

    TeenTalkTeenTalkDzień temu
  • I'm sorry for taking my pineapple tarts at home for granted

    Jason LimJason LimDzień temu
  • I literally just went to get pineapple tarts to eat while watching this vid

    RyanRyanDzień temu
  • This looks like when me and my mum cook together

    curly cookiecurly cookieDzień temu
  • Rie is best girl :)

    Hannah ZavallaHannah ZavallaDzień temu
  • Y'all I love Rie, but her knowledge in gastronomy is VERY limited... and she went to culinary school, hmm?! You should hire someone that has more knowledge and knows the science behind what you're making. The videos would be entertaining AND educational.

    Hamud_NorHamud_NorDzień temu
  • singapore reppin WOOP WOOP

    ccDzień temu
  • I'm from Malaysia. Pineapple tart is one of our main cookies. I use to watch n help a little my mom bake it. N it's easy. But now i'm thinking of making it by myself, i don't think it'll work the same. It never occurred to me to ask 4 the recipe. I think i want to noted it the next time my mom making it 😍😋

    Hani HoneyHani HoneyDzień temu
  • :Why are you so better than I am? : I paid a lot of money going to culinary school

    Shin Seong Ra신 성라Shin Seong Ra신 성라Dzień temu
  • oh yay yay Niki grew up in SG where I'm growing up

    Shakti VijayakumarShakti VijayakumarDzień temu
  • Rie is best Tasty producer and they need to bring back Niki cause Niki funny.

    JaymateJaymateDzień temu
  • Try to search "nastar nanas" maybe you can tried to make it too..

    cyntia picyntia piDzień temu
  • anyon else singaporean 👀

    decharteddechartedDzień temu
  • My family use ready made pineapple jam since we would make a large batch for a few days

    Wan Yusof ZakariaWan Yusof ZakariaDzień temu
  • Rie to the rescue

    HarimHarimDzień temu
  • In indonesia, i think we called it Kue Nastar. Chek it out!

    Unidentified Filming ObjectsUnidentified Filming ObjectsDzień temu
  • WTF @ Nikki eating the second try cookie. Thoroughly creeped out.

    Kiah RicoKiah RicoDzień temu
  • In indonesia we called it "nastar"

    nichniggel vincentnichniggel vincentDzień temu
  • I ♥️ those cookies 😍😋👌

    Abigail TianAbigail TianDzień temu
  • What's going on with Nikki's eyebrows???

    Gayathry PraveenGayathry PraveenDzień temu
  • Didn't know Niki is from Singapore?

    Fresh AfFresh AfDzień temu
  • My mum use to sell pineapple tarts for all festive events. She makes like more than 10000 pieces each festive. I have never put sugar for the dough. Don’t have to make it complicated as the pineapple jam is already super sweet. 250g of butter, 1egg, a pinch of vanilli and flour just add in little by little until it is the right consistency.

    An Oxymoron SituationAn Oxymoron SituationDzień temu
  • Niki: Who am i? Me:You are niki Niki:Ok Me: 😮 She answered me!

    GamingwithKenGamingwithKenDzień temu
  • they're called nastar in indonesia

    ndaru ajindaru ajiDzień temu
  • WAIT WHAT HAPPENED TO NIKKI?! SHE WAS MY FAVOURITE NEXT TO RIE???!

    TisNessieTisNessieDzień temu
  • Dang it, as a Malaysian you make me miss them!

    Lai Chien WenLai Chien WenDzień temu
  • I teared up when she ate the cookie lolol I love Niki and Rie

    Sonny RussellSonny RussellDzień temu
  • 7:36 *_sounds like a jack stauber song hmmm..._*

    Izuku MidoriyaIzuku MidoriyaDzień temu
  • Gladis should *definitely* appear more often

    Jay LiebenbergJay LiebenbergDzień temu
  • why are you so much better at this than i am? "I paid a lot more money going to culinary school." onbsbsbnsskl thats how i feel whenever somebody asks how i draw so well like if i dont i'll be failing college and wasting my parent's money

    latte americanolatte americanoDzień temu
  • I appreciate her beautiful thick brows

    Crystal MaghoneyCrystal MaghoneyDzień temu
  • At first I thought the flower was baking powder and I was like 😱😱😱😱😱😱

    Lucy SzyperskiLucy SzyperskiDzień temu
  • In indonesia we called this "Nastar" but with a little different shapes jejeje

    Oriana MarquezineOriana MarquezineDzień temu
  • Oi oi oi #Asian 😂

    Im AphieIm AphieDzień temu
  • We call 'em "nastar" in Indonesian (short for tart nanas) & theyre served during Eid too! Only ours look like plain balls, theyre not shaped like sunflowers

    RatryoshkaRatryoshkaDzień temu
  • Zoo much blarp

    Chloe LynchChloe LynchDzień temu
  • This is nastar, nanas tart

    Uno KartikaUno KartikaDzień temu
  • wholesome

    Ruby TuesdayRuby TuesdayDzień temu
  • I felt like I’m in that video eating those pineapple cookies, but then I realize I’m just watching the video so then I’m like: I WANT COOKIES! I am drooling right now

    Shanna ChenShanna ChenDzień temu
  • I don’t want to sound rude but Niki’s eyebrows bothered me a lot.

    Loc PhanLoc PhanDzień temu
  • my fave is the second one

    V VejarV VejarDzień temu
  • Niki asks great questions and Rie is so smart and beautiful, and willing to be humble if she doesn’t know something.

    Jake VitulloJake VitulloDzień temu
  • Oh my, I'm eating something similar and it's from Singapore 😂

    WhatsSporkinWhatsSporkinDzień temu
  • Why are so much better at this than me? Rie: I paid so much money going to culinary school. o.o

    Manikanta Reddy DManikanta Reddy DDzień temu
  • the taiwanese version of these tarts is like, shortbread based, does anyone know if these are?

    zoe chuangzoe chuangDzień temu
  • Where's the recipe link? :(

    theworkingwanderlusttheworkingwanderlustDzień temu
  • *has a bag of oranges* "Where my money at?"

    Andrea ShoreAndrea ShoreDzień temu
  • Rie ❤❤

    Dab KingDab KingDzień temu
  • Is niki originally from Singapore? She somehow looks Filipino/Indonesian to me.

    Kat RamosKat RamosDzień temu
  • Very nice chef

    الجزار عيد سينا butcher eid cenaالجزار عيد سينا butcher eid cenaDzień temu
  • "how are you so much better at this than I am?" "I paid a lot of money to go to culinary school" Me: hitting it where it hurts, Rie. XD

    Leila ChanLeila Chan2 dni temu
  • I have’t watched it yet but I know it’s gonna be awesome 😄😃😀

    Amatuer ArtistAmatuer Artist2 dni temu
  • Tart nenas.. I love this cookies.. I always have this cookies on eid

    Sahira AzmanSahira Azman2 dni temu
  • My favorite two in tasty in the same video

    Omar KhazendarOmar Khazendar2 dni temu
  • :O !!! Never expected Niki to be from Singapore, hello from Singapore :O Love the animation at the beginning!

    Eco Minimal HumanEco Minimal Human2 dni temu
  • Yeah my mom used to make pineapple tarts for me i gobble them up in one go

    Jet Animations and GameplayJet Animations and Gameplay2 dni temu
  • Rie in 6:49 😂😂😂😂😂

    Jannie BautistaJannie Bautista2 dni temu
  • Eyyy Singapore the country I live in

    Sky PlayzSky Playz2 dni temu
  • Me living in singapore be like oooooo pineapple tarts CNY is here

    TheSuperGirlGamer l minecraft,clash royale and moreTheSuperGirlGamer l minecraft,clash royale and more2 dni temu
  • 0:00 - 11:46 They are so cute together hahahah ❤❤❤ #Rieki ?

    daphneediazzdaphneediazz2 dni temu
  • I am from malaysia..we always have it here..here we call it "tart nenas" in malay..😊 my fav kuih

    Afifah HasbollahAfifah Hasbollah2 dni temu
  • The happiness in Niki's eyes awwwwww

    Flaming GodzFlaming Godz2 dni temu
  • Honestly.. I don't even like cooking a whole bunch, but I love it when my food makes people smile

    Zo KempZo Kemp2 dni temu
  • Search the recipe it is not that hard lol

    Fady attarFady attar2 dni temu
  • I swear to God that when Buzzfeed lets go of Rie, I will break up with my boyriend.

    dark and deepdark and deep2 dni temu
  • i just observed that when they need help, they always call rie. she should be tasty's next ceo😂

    dark and deepdark and deep2 dni temu
  • 9:09 „Sticky High-five“ „No“ „STICKY HIGH-FIVE!“

    Moritz DittmerMoritz Dittmer2 dni temu
  • Rie did gud the kids a retard?!

    sonu gupta sonu guptasonu gupta sonu gupta2 dni temu
  • The image in the thumbnail looks like a tide pod

    Marcus CromwellMarcus Cromwell2 dni temu
  • I am from Singapore and also watching this from Singapore

    Chloe NgChloe Ng2 dni temu
  • Hi, I used to make pineapple tarts when I was a teen growing up in Singapore. Shortcrust pastry, add a bit of sugar. Add cloves to the pineapple jam and loads of sugar. Jam cooks for 3 hrs as it slowly caramalises. I had a traditional tart mould which you can't find any more these days.

    Seok CheongSeok Cheong2 dni temu
Can This Chef Recreate My Childhood Cookie? • Tasty